SEARING ENABLED: Temperature can goes as high as 1000℉. Just open the air door to sear and adjust the tempterature control to the Maximum, then then grill will change to searing mode.
PELLET GRILL TECHNOLOGY--★ FLAVOR--There just isn’t an easier way to get the flavour of wood smoked food than with a pellet grill. Try it and you’ll taste the difference from a GAS or CARBON grill; ★ ACCURACY--Most stay within 10 degrees of the set temperature, no matter if its 10 degrees or 110 degrees outside; ★EFFICIENCY--You can cook for about 20 hours per 20 lbs. of pellets. When you do the math, you will find that pellet cooking typically costs less than a comparably sized GAS or CARBON grill
HUGE GRILLING AREA--Grilling area Dimensions 19. 2 x 26 inches, smoking/warming rack Dimensions 6. 9 x 27. 5 inches, total rack surface area 700 square inches. 20 pounds hopper capacity.